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Monday, November 17, 2008

Sapotta Milkshake

Ingredients:
4 Sapotta
1 cup Milk
Sugar
Ice cubes (optional)

Preparation:

1. Peel the outer skin of sapotta and cut it into small pieces.
2. In a mixer, add sapotta, milk, sugar and ice cubes.
3. Grind the ingredients till it becomes frothy.
4. Serve chilled.

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