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Saturday, November 15, 2008

Uppu Kolukattai

Ingredients:
1 cup Rice Flour
Water
Salt

Preparation:

1. Take the rice flour in a bowl and add the salt to it.
2. Boil water in a vessel (water should be very hot).
3. Add the hot water to the flour and mix well with a ladle to make soft dough.
4. Make tiny balls from the dough and keep it aside.
5. Boil water in a vessel.
6. Add the balls into the boiling water and cook till it is done.
7. Remove the balls from the water and serve hot.

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