One of the easiest ways to bring a dish to life is adding a dash of chilly powder. This is used extensively in India compared to other countries for the preparation of dishes. It is very easy to make homemade chilly powder.
Ingredients:
1 kg Red chilly (dry)
Preparation:
1. Keep it is the sunlight for 1 or days to get dried.
2. Once red chilly got dried grind it to fine powder and store it in an air tight container.
Note:
An electric spice mill is your best tool for making chilly powder.
Ingredients:
1 kg Red chilly (dry)
Preparation:
1. Keep it is the sunlight for 1 or days to get dried.
2. Once red chilly got dried grind it to fine powder and store it in an air tight container.
Note:
An electric spice mill is your best tool for making chilly powder.
No comments:
Post a Comment