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Saturday, October 25, 2008

chickpea Salad

1 cup chickpea (chana), boiled
1 small Tomato, finely chopped
1 tsp coriander leaves (chopped)
2 tsp lime juice
1/4 tsp black salt
1 tsp chat masala
1 tsp Chilly Powder

1. Mix chana, tomato, onion in a bowl.
2. Add salt, black salt, chat masala, chilly powder to the above mixture and mix well.
3. Before serving add lemon juice and mix well.
4. Garnish with chopped coriander leaves.

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