Ingredients:100g Paneer, diced
3-4 green chilly, slit
1 tsp Soya sauce
1 tsp Tomato Ketchup
½ tsp ginger-garlic paste
1 tsp Chilly powder(optional)
1 Onion, diced
1 Capsicum, diced
2 tsp oil
Salt
Preparation:
1. Heat a tsp of oil in a pan; add paneer cubes and saute till it becomes light golden color and keep it aside.
2. In a separate pan heat the remaining oil, add onion, ginger garlic paste and saute till onion becomes translucent.
3. Add capsicum, green chilly and saute for 2 minutes.
4. Add soya sauce, tomato ketchup,chilly powder, salt and Paneer.
1 Onion, diced
1 Capsicum, diced
2 tsp oil
Salt
Preparation:
1. Heat a tsp of oil in a pan; add paneer cubes and saute till it becomes light golden color and keep it aside.
2. In a separate pan heat the remaining oil, add onion, ginger garlic paste and saute till onion becomes translucent.
3. Add capsicum, green chilly and saute for 2 minutes.
4. Add soya sauce, tomato ketchup,chilly powder, salt and Paneer.
5. Mix well and serve hot.
No comments:
Post a Comment